St. Anthony’s Italian Dinner
Join us on Sunday, February 28 from 10:00 am to 8:00 pm for the annual St. Anthony’s Italian Dinner in the St. Anthony’s Social Hall. Your chefs will be Giuliano DiCicco, Domenico Santeufemia and Franco Santeufemia. Your grill chef’s will be Allen Bennett and Bob Coyle.
Menu:
Adult ~ 1/4 barbequed chicken, Italian sausage, penne pasta, salad, bread and butter, drink and choice of dessert.
Child ~ barbequed chicken (drumstick), small Italian sausage, penne pasta, salad, bread and butter, drink and choice of dessert.
Wine will be sold for dine-in only!
Tickets:
Adult ~ $12.50 (until February 26) February 28 ~ $15.00
Child (5 – 12) ~ $5.00 (until February 26) February 28 ~ $6.00
(Children 4 and under dine-in free)
Contact:
Nikki Satmoulis-DiCicco: 289-4354, Colleen Santeufemia: 447-8492, Judy Santeufemia: 226-3570
Please Note: Pre-sale ticket prices are only good until February 26. Registration forms are available at the Parish Office.
